Pear Cranberry with Walnut Streusel

Hello, Fall! This pie just screams fall, with pears, cranberries and walnuts. The fruit filling is topped with a crunchy walnut streusel.  Wine pairing:  Adam Puchta Winery, RoséContinued

Sweet Potato with Pecan Streusel

A southern classic recipe, fresh sweet potatoes are cooked to perfection, then sweetened with brown sugar and butter. We add an amazing toasted coconut pecan streusel to the top to give it some crunch and perfect sweetness. Wine Pairing: Adam...Continued

Strawberry Rhubarb

One of our prettiest pies, this has the combination of sweet strawberries and tangy rhubarb. Oodles of customers who once thought they didn’t like rhubarb, are now in love with our Strawberry Rhubarb Pie. Wine pairing: Lost Creek Vineyard, PeachContinued

Strawberry Cloud

A fluffy cream cheese layer creates the perfect cloud for the strawberry glaze made with fresh strawberries.Continued


When strawberries ripen, you know it is Spring, and time for a Strawberry Pie. Pack a gelatin recipe full of strawberries, and sweeten it with whipped topping. A very refreshing pie.Continued


This is an old-fashioned pie, too! Imagine a pecan pie with graham cracker crumbs and coconut added to it. Many Pecan Pie lovers are now in love with Sawdust Pie.Continued

Rhubarb Custard

This recipe may take you back several generations. When rhubarb meets custard it is double delicious.Continued